Gianfranco Ferre by Gianfranco Ferre
Women 1984
Main accords
Description
Gianfranco Ferre by Gianfranco Ferre is an oriental floral fragrance for women. Launched in 1984, this composition features top notes of neroli, ylang-ylang, hyacinth, orange blossom, jasmine, coriander, lily of the valley, and bergamot. The heart reveals narcissus, carnation, honeysuckle, orange blossom, orchid, rose, lily root, and mandarin, while the base settles on agarwood, benzoin, sandalwood, amber, musk, and cedar.
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The olfactory pyramid
A guide to the opening, heart and lasting trail of the fragrance.
The community speaks
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In the collection
Leading answer I own it
1,117 votes
What do you think?
Leading answer Like it
419 votes
Season
Choose severalLeading answer Autumn
270 votes
Time of day
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194 votes
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Fragrance profile
About Gianfranco Ferre
Gianfranco Ferre by Gianfranco Ferre is an oriental floral fragrance for women. Launched in 1984, this composition features top notes of neroli, ylang-ylang, hyacinth, orange blossom, jasmine, coriander, lily of the valley, and bergamot. The heart reveals narcissus, carnation, honeysuckle, orange blossom, orchid, rose, lily root, and mandarin, while the base settles on agarwood, benzoin, sandalwood, amber, musk, and cedar.
White flowers Flowers Green, herbal and fougère Resins and balsams Woods and mosses Musk, amber and animalic
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How it wears
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Longevity
Leading answer Long-lasting
115 votes
Sillage
Leading answer Moderate
139 votes
Character
Leading answer Traditionally feminine
50 votes
Value perception
Leading answer Fair price
34 votes
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Community reviews
3 reviews
Share what you noticed: opening, drydown, sillage and the moments when it works for you.
Gianfranco Ferré was super sweet, but nowadays that word is misleading; today’s sweet is burnt and sticky, whereas Ferré’s is exuberant, chaotic, and natural, like a bouquet of flowers and syrup. It seems like a fragrance of transition between the eighties and nineties, before the sticky molotov cocktails. Although fruit isn’t listed, it smells of fleshy, sexual banana mixed with narcissus and tuberose. It was like a caramel that made the taste buds dance, though it was dizzying at first. Then the ylang and an orchidee appeared, which smell synthetic to me, like a cleaning product, giving it a less luxurious aftertaste. In the dry-down, it leaves a low sweet feast with a spicy touch and memories of dirty wool. It was modern and visionary, anticipating the fruity florals of the nineties.
Gianfranco Ferré was a perfume, as Selene says, very sweet. Nowadays, that word is misleading, because current sweetness is burnt, sticky and dirty. Ferré and similar scents are exuberant, chaotic, honeyed and fruity, yet always natural. Natural like a cooking of flowers, fruits and syrups; yes, manufactured, but without that nasty ethyl maltol that drips from every froutchouli in the infinite spaces thanks to La vie est belle, which could also be called Hell is beautiful, though that depends on taste. Ferré is a perfume that could have been released ten years after its launch; it feels more like a transitional fragrance between the eighties and nineties than from 1984. In the eighties, enchanting resins or narcotic chypres were more fashionable to wear with sheer stockings and kilos of varnish; these molotov-style syrupy cocktails à la Kenzo Kashaya would take a few years to arrive. The funny thing about Ferré is that it doesn’t list fruit at all, yet your mind is incapable of sensing anything else. After the initial shock, a dizzying firework of pollen, stamens and nectars, Ferré took on a stunning banana tone. A fleshy, carnal banana, comforting, appetising and packed with crushed and battered tuberose and narcissus, squeezed to extract the most insolent and sexual juice they hold inside. This fruity burst with a shampoo-like taste was like having a small caramel made with a thousand essences in your mouth, a caramel that made your palate, taste buds and nostrils tingle. I don’t want to be too repetitive about how sweet and toxic it was, but the first half-hour of this fragrance was something extraordinary. Unfortunately, at some point during the transition, ylang made an appearance; to the almost psychedelic initial natural revelry was added its fruity musky tone, much less narcotic than the narcissus, hyacinth and neroli, but above all, a heavy orchid note (a note I absolutely love) gave it a slightly unpleasant and synthetic aftertaste (to me, the orchid note always smells artificial, as if it were a cleaning product). In the dry-down, the glorious frenetic feast of sweetness from the beginning remained, but much lower, slightly spicy and less luxurious, with hints of dirty wool. Gianfranco Ferré is a perfume well worth considering; it was modern and visionary because it anticipated the cloying floral and fruity scents that reigned during the early nineties.
Sweet, sweet, sweet! This fragrance is pure intoxication and refined luxury. The white florals blend perfectly with a well-crafted honeysuckle and a juicy mandarin. It has a very striking fruity side, ideal for those who love floral and gourmand scents. To me, it smells of banana, even though it’s not listed, and it’s very prominent. Perhaps the excess sweetness isn’t for everyone, but it certainly is for me. A good proposal from Gianfranco Ferré.