Couture 3 by Bill Blass
Women 2008
Main accords
Description
Couture 3 by Bill Blass is a musky floral woody fragrance for women. This creation was launched in 2008 and was designed by perfumer Valerie Garnuch-Mentzel.
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When to wear it (votes)
- Winter 34%
- Spring 21%
- Summer 10%
- Autumn 35%
- Day 50%
- Night 50%
Key notes
-
Notes
cardamom
Community
81 votes
- Positive 80%
- Negative 16%
- Neutral 3.7%
The olfactory pyramid
A guide to the opening, heart and lasting trail of the fragrance.
The community speaks
Compare the results and tap an answer to add your vote.
In the collection
Leading answer I want it
203 votes
What do you think?
Leading answer Like it
81 votes
Season
Choose severalLeading answer Autumn
68 votes
Time of day
Choose severalTied for the lead Day / Night
42 votes
Each question has its own vote count. You can choose several seasons.
Fragrance profile
About Couture 3
Couture 3 by Bill Blass is a musky floral woody fragrance for women. This creation was launched in 2008 and was designed by perfumer Valerie Garnuch-Mentzel.
Spices Flowers Woods and mosses
It may remind you of
Ranked by what the community voted.
More from Bill Blass
More from Valerie Garnuch-Mentzel
How it wears
Compare the results and tap an answer to add your vote.
Longevity
Leading answer Long-lasting
34 votes
Sillage
Leading answer Strong
43 votes
Character
Leading answer Balanced
7 votes
Value perception
Tied for the lead Fair price / Good value
7 votes
Have you worn Couture 3?
Tell us how it opens, how it settles on your skin, how long it lasts and when you wear it.
CokeChile
A creamy, floral blend with a spicy kick; the trail and longevity are incredible. It’s the third couture I’ve tried, and they’ve all surprised me by defying current trends. It opens floral, white, and creamy—fresh yet light, like a cream dessert infused with white rose scent and a citrus peel blending bergamot and tangerine. Then that exquisite note is dusted with something spicy, akin to cayenne pepper: perfumed, woody, and intensely fruity… more than just the seed, it’s the aroma of a ripe pod, and to top it all off, a touch of thick, fragrant liqueur. A delightful discovery!